About Me

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Many things (both good and less good) have happened in my life lately, so in November 2013 I decided to take a break from the "Corporate world" to sort out my life situation. One of many things that I decided to do was to learn more about cooking, because food has always been a passion of mine. From my native Vietnam to my home country Norway, my life journey has taken me to many beautiful countries such as Denmark, France, Germany, Italy, Australia, Malaysia, where I truly got exposed to the food culture, which may reflect in my home-cooked dishes. With this site, I hope to inspire and encourage you to take a break (short, long, or very long - you decide) and do what you love doing but that you haven't set a date for. Just do it, make it happen :) Kort oppsummert: Norsk-Vietnameser i Paris pa jakt etter mening med livet...

Tuesday 9 September 2014

Cheese platter

I was hungry and didn't have much time to cook lunch. In my fridge, I found the following items:
  • Norwegian sweet goat cheese (brown) - hard to find, but try it if you happen to be in Norway :)
  • French comte
  • Fresh French goat cheese with pepper
  • Mozzarella
  • Fresh figues
  • Cherry tomatoes
  • Rocket, and other greens
  • Pineapple coulis
  • Cucumber
So it's cheese and bread for lunch then :)

The flavours work well together, salty, sweet, peppery - I will redo this dish :)

Happy reading,

Maison Emil Paris :)

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