The wine class is of great value to me. To learn about and understand different wines and wine producing regions of France is important in the French cuisine. It gives me a basic idea how different dishes can be paired with different wines.
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| Alsace region with a troubled past |
At 9am the wine journey takes me to Alsace, to dry Riesling and late harvest sweet Gewürztraminer - the latter paired well with the Alsacian Munster cheese with cumin seeds.
Great wine class and nice wine for breakfast. Looking already forward to next wine class in two weeks, when we will be tasting Bordeaux wines.
Great wine class and nice wine for breakfast. Looking already forward to next wine class in two weeks, when we will be tasting Bordeaux wines.
Happy tasting,
Maison Emil Paris :)
Maison Emil Paris :)
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| L: Dry Riesling - R: Late harvest Gewürztraminer |
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| Wine tasting with Munster cheese |
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| Late harvest often means over-riped grapes and good sweet wine :) |
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